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	<title>Comments for Forks and Dorks</title>
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	<link>http://forksanddorks.com</link>
	<description>The neverending search for bites to remember!</description>
	<lastBuildDate>Wed, 06 Jan 2010 19:30:14 -0500</lastBuildDate>
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		<title>Comment on Tale of Belgian Beer and Food Adventure in DC…and the BEST fries EVER! by Tommy</title>
		<link>http://forksanddorks.com/2009/09/18/tale-of-a-beer-and-food-adventure/comment-page-1/#comment-178</link>
		<dc:creator>Tommy</dc:creator>
		<pubDate>Wed, 06 Jan 2010 19:30:14 +0000</pubDate>
		<guid isPermaLink="false">http://forksanddorks.com/?p=705#comment-178</guid>
		<description>Where are you gone oh mighty fork?

I heard you&#039;ve been to some good places to eat lately.</description>
		<content:encoded><![CDATA[<p>Where are you gone oh mighty fork?</p>
<p>I heard you&#8217;ve been to some good places to eat lately.</p>
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		<title>Comment on Hello world! by Polprav</title>
		<link>http://forksanddorks.com/2009/06/17/hello-world/comment-page-1/#comment-55</link>
		<dc:creator>Polprav</dc:creator>
		<pubDate>Sat, 17 Oct 2009 00:12:19 +0000</pubDate>
		<guid isPermaLink="false">http://forksanddorks.wordpress.com/2009/06/17/hello-world/#comment-55</guid>
		<description>Hello from Russia!
Can I quote a post in your blog with the link to you?</description>
		<content:encoded><![CDATA[<p>Hello from Russia!<br />
Can I quote a post in your blog with the link to you?</p>
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		<title>Comment on Pizza Quest &#8211; Search For Our &#8216;Balanced&#8217; Meal by Forks and Dorks &#187; Blog Archive &#187; Friday Dilemma = Fat Fridays</title>
		<link>http://forksanddorks.com/2009/07/10/pizza-quest-search-for-our-balanced-meal/comment-page-1/#comment-30</link>
		<dc:creator>Forks and Dorks &#187; Blog Archive &#187; Friday Dilemma = Fat Fridays</dc:creator>
		<pubDate>Fri, 21 Aug 2009 21:15:59 +0000</pubDate>
		<guid isPermaLink="false">http://forksanddorks.com/?p=243#comment-30</guid>
		<description>[...] Pizza... Haven&#8217;t had my favorite charred, chewy, delicious Neopolitan pizza in a while. Sigh. [...]</description>
		<content:encoded><![CDATA[<p>[...] Pizza&#8230; Haven&#8217;t had my favorite charred, chewy, delicious Neopolitan pizza in a while. Sigh. [...]</p>
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		<title>Comment on Finger Lickin&#8217; Eats at Dixie Bones by Nelson Head</title>
		<link>http://forksanddorks.com/2009/08/11/finger-lickin-eats-at-dixie-bones/comment-page-1/#comment-29</link>
		<dc:creator>Nelson Head</dc:creator>
		<pubDate>Fri, 21 Aug 2009 16:41:36 +0000</pubDate>
		<guid isPermaLink="false">http://forksanddorks.com/?p=561#comment-29</guid>
		<description>Thanks for the kind remarks. The recipe for the ribs are from my mother and since I love them, I am glad to hear that you do too. Hope to meet you in person if you get back this way.</description>
		<content:encoded><![CDATA[<p>Thanks for the kind remarks. The recipe for the ribs are from my mother and since I love them, I am glad to hear that you do too. Hope to meet you in person if you get back this way.</p>
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		<title>Comment on Helping Drive the Bluefin Tuna to Extinction!? by Thomas</title>
		<link>http://forksanddorks.com/2009/07/28/driving-the-bluefin-tuna-to-extinction/comment-page-1/#comment-28</link>
		<dc:creator>Thomas</dc:creator>
		<pubDate>Fri, 07 Aug 2009 16:12:03 +0000</pubDate>
		<guid isPermaLink="false">http://forksanddorks.com/?p=470#comment-28</guid>
		<description>The Cove. Lets watch it. Save the dolphins!
I guess fish too.</description>
		<content:encoded><![CDATA[<p>The Cove. Lets watch it. Save the dolphins!<br />
I guess fish too.</p>
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		<title>Comment on Brisket, Pulled Pork, and Ribs &#8211; Oh My! by Thomas</title>
		<link>http://forksanddorks.com/2009/07/31/brisket-pulled-pork-and-ribs-oh-my/comment-page-1/#comment-27</link>
		<dc:creator>Thomas</dc:creator>
		<pubDate>Fri, 07 Aug 2009 16:05:10 +0000</pubDate>
		<guid isPermaLink="false">http://forksanddorks.com/?p=526#comment-27</guid>
		<description>I love BBQ. BBQ is at its best when the meat is tender, fall off the bone good. Add a tangy, smokey bbq sauce to go with it and you can&#039;t beat it. The only question I have for you is, is all that red meat good for you? In my mind bbq seems to be unhealthy. But I could be wrong.</description>
		<content:encoded><![CDATA[<p>I love BBQ. BBQ is at its best when the meat is tender, fall off the bone good. Add a tangy, smokey bbq sauce to go with it and you can&#8217;t beat it. The only question I have for you is, is all that red meat good for you? In my mind bbq seems to be unhealthy. But I could be wrong.</p>
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		<title>Comment on Resto-Marathon: Sushi Taro – If It Aint Broke, Break It! by How I Lost 30 Pounds in 30 Days Without Diet</title>
		<link>http://forksanddorks.com/2009/07/17/sushi-taro-if-it-aint-broke-break-it/comment-page-1/#comment-21</link>
		<dc:creator>How I Lost 30 Pounds in 30 Days Without Diet</dc:creator>
		<pubDate>Thu, 23 Jul 2009 23:21:34 +0000</pubDate>
		<guid isPermaLink="false">http://forksanddorks.com/?p=378#comment-21</guid>
		<description>Thanks for posting about this, I would love to read more about this topic.</description>
		<content:encoded><![CDATA[<p>Thanks for posting about this, I would love to read more about this topic.</p>
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		<title>Comment on Resto-Marathon: Central – Bistro Dining at its Finest! by Forks and Dorks » Blog Archive » Resto-Marathon: Central – Bistro &#8230;</title>
		<link>http://forksanddorks.com/2009/07/09/central-bistro-at-its-finest/comment-page-1/#comment-17</link>
		<dc:creator>Forks and Dorks » Blog Archive » Resto-Marathon: Central – Bistro &#8230;</dc:creator>
		<pubDate>Tue, 14 Jul 2009 23:53:42 +0000</pubDate>
		<guid isPermaLink="false">http://forksanddorks.com/?p=215#comment-17</guid>
		<description>[...] The fish was moist, delicious and aromatic from the fresh parsley and E.V. olive oil. The side dishes were anything but afterthoughts – I can honestly say that the tomatoes were the best I&#8217;ve ever had – and the green beans were well &#8230;Read More [...]</description>
		<content:encoded><![CDATA[<p>[...] The fish was moist, delicious and aromatic from the fresh parsley and E.V. olive oil. The side dishes were anything but afterthoughts – I can honestly say that the tomatoes were the best I&#8217;ve ever had – and the green beans were well &#8230;Read More [...]</p>
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		<title>Comment on Resto-Marathon: Searching for Good Sushi in Herndon by Forks and Dorks » Blog Archive » Resto-Marathon: Searching for &#8230; &#124; Sushi Restaurants</title>
		<link>http://forksanddorks.com/2009/06/25/searching-for-sushi-in-herndon/comment-page-1/#comment-16</link>
		<dc:creator>Forks and Dorks » Blog Archive » Resto-Marathon: Searching for &#8230; &#124; Sushi Restaurants</dc:creator>
		<pubDate>Sun, 12 Jul 2009 03:40:23 +0000</pubDate>
		<guid isPermaLink="false">http://forksanddorks.com/?p=67#comment-16</guid>
		<description>[...] Japanese Recipes wrote an interesting post today onHere&#8217;s a quick excerptToo many sushi restaurants neglect the rice! Sushi @ Mikaku. The fish was fresh and cut just right. The salmon and the yellow tail were pretty standard – melt in your mouth it did not! The ruby red tuna was fleshy and clean, &#8230; [...]</description>
		<content:encoded><![CDATA[<p>[...] Japanese Recipes wrote an interesting post today onHere&#8217;s a quick excerptToo many sushi restaurants neglect the rice! Sushi @ Mikaku. The fish was fresh and cut just right. The salmon and the yellow tail were pretty standard – melt in your mouth it did not! The ruby red tuna was fleshy and clean, &#8230; [...]</p>
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		<title>Comment on Resto-Marathon: And the Hospitality Award Goes to…Passion Fish! by KonstantinMiller</title>
		<link>http://forksanddorks.com/2009/07/01/passion-fish-gets-the-hospitality-award/comment-page-1/#comment-14</link>
		<dc:creator>KonstantinMiller</dc:creator>
		<pubDate>Tue, 07 Jul 2009 01:52:31 +0000</pubDate>
		<guid isPermaLink="false">http://forksanddorks.com/?p=119#comment-14</guid>
		<description>Hi! I like your srticle and I would like very much to read some more information on this issue. Will you post some more?</description>
		<content:encoded><![CDATA[<p>Hi! I like your srticle and I would like very much to read some more information on this issue. Will you post some more?</p>
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